Pigs 'n Blankets
- 2 packages refrigerated crescent roll dough
- 1 package little beef cocktail sausages
- Pre-heat oven to 375 degrees F.
- Heat sausages in a skillet.
- Open the crescent roll dough packages and unroll them.
- Cut the triangle pieces in half or in thirds (until you get 35 triangles).
- Starting with the larger end, place the sausage on the crescent roll dough and roll it up.
- Place rolled sausages on a cookie sheet and bake for 11-13 minutes or until slightly golden brown.
- Remove from oven and serve warm.
Recipe by Home Baked Joy at https://www.homebakedjoy.com/fluffy-chocolate-chip-pancakes/
3.5.3208