Apple Cinnamon Syrup
- Pour apple juice into a sauce pan.
- Add cinnamon and honey.
- Turn heat onto medium-high and bring to a light boil.
- In a separate bowl, mix corn starch and water together with a fork.
- Slowly pour into boiling apple juice, whisking quickly as you do so.
- Turn heat to medium-low and simmer syrup until desired thickness is achieved.
- Serve over favorite French Toast or pancakes!
Recipe by Home Baked Joy at https://www.homebakedjoy.com/apple-cinnamon-syrup/
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